Give Your Spring Recipes a Makeover with These Asparagus Recipes (2024)

This classic comfort food is one of the best and tastiest ways to make asparagus. And it's frankly a whole different creature than the canned stuff.

Get the recipe for Cream of Asparagus Soup.

Thinly shaved asparagus can be eaten raw, and it adds both its unique flavor and a little crunch to this bright, flavorful pasta dish.

Get the recipe for Lemon, Shrimp and Shaved Asparagus Pasta.

Make pizza night into something special! This elegant pie is packed with grown-up flavor.

Get the recipe for Asparagus White Pizza.

One of the easiest, most no-fuss ways to serve asparagus is simply roasting it in a little oil and then dressing it in a vinaigrette to complement the grassy, green flavor. This simple recipe does it well.

Get the recipe for Roasted Asparagus with Herb-Lemon Vinaigrette.

We're big fans of panzanella. (We love it with mushrooms, with cabbage, with salmon....) The rustic torn-and-toasted bread hits that sweet spot between unfussy and elegant, that makes it perfect as a dinner-party starter, or just a weeknight dinner.

Get the recipe for Asparagus Panzanella.

This simple and delicious recipe is probably the easiest way to turn asparagus into a satisfying meal.

Get the recipe for Asparagus Quiche.

Curing is a great way to save extra yolks for later, as they'll last for 3-4 weeks in the fridge. These are delicious wherever you might use Parmesan cheese, such as over steamed asparagus!

Get the recipe for Steamed Asparagus with Salt-Cured Egg Yolks.

This decadent spring egg bake makes a great brunch, but it's equally good as a light dinner!

Get the recipe for Asparagus Frittata with Burrata and Herb Pesto.

Thin slices of raw asparagus make a great base for a bright spring salad! Toasted pine nuts add tons of flavor.

Get the recipe for Shaved Asparagus and Parmesan Salad with Raisins.

This one-sheet-pan dinner is a breeze to make, and will have your family clamoring to put it in the weekly rotation.

Get the recipe for Sweet-and-Spicy Chicken with Roasted Sweet Potatoes and Asparagus.

Asparagus and creamy feta cheese pair up for a light, refreshing spring salad.

Get the recipe for Asparagus, Snap Pea, and Radish Salad.

This hearty soup has potatoes and leeks as well, giving it a super warming spring feel.

Get the recipe for Asparagus-and-Rice Soup.

Amp up packaged pasta from the store with asparagus and walnuts sautéed in garlic.

Get the recipe for Ravioli with Sautéed Asparagus.

Asparagus and other spring vegetables are soaked in a white wine garlic sauce and served with seasoned chicken breast for a hearty, nutritious evening meal.

Get the recipe for Chicken with Asparagus and Edamame.

Serve warm, pastry-wrapped asparagus with an herb-infused balsamic vinegar sauce for an appetizer your guests won't be able to resist.

Get the recipe for Pastry-Wrapped Asparagus with Balsamic Dipping Sauce.

Sauté asparagus, tomatoes, and peas in olive oil and garlic, then serve with homemade herb butter for a healthy salad or side dish that's bursting with flavor.

Get the recipe for Asparagus, Peas, and Tomatoes with Herb Butter.

Don't order pizza for delivery this weekend—instead, try this potato and asparagus variation that's addictively delicious. Give it a sprinkle of provolone and drizzle of pesto, and your family will devour this pizza in a matter of minutes.

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The ingredients list is unbelievably simple, but rich, nutty brown butter coats the asparagus and pasta for a tasty burst of flavor.

Get the recipe for Brown Butter Tortellini.

Just seven ingredients are needed for this delicious fritatta, including fresh tarragon, pancetta, and asiago cheese.

Get the recipe for Asparagus-Rice Fritatta.

Long fusilli is complemented by asparagus and crisp sugar snap peas soaked in a light lemon zest and shallot broth. The best part: This healthy dish can be thrown together in under 20 minutes.

Get the recipe for Fusilli with Asparagus and Peas.